Recipes
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Roasted Red Baby Potatoes
A simple, yet hearty side dish to complement any meal. Roasted Baby Red Potatoes are easy to make and tasty to eat!
Skillet Fried Corn
An easy and very tasty way to bring frozen corn back to life. Skillet fried corn is a great side dish to complement any dinner!
Brined and Roasted Turkey
We’ve Brined and Barbequed and even added a bacon vest. This time, we brined and roasted the turkey and it’s succulent as always!
Brown Sugar-crusted Ham (Inspired by HoneyBaked Ham)
Save yourself time, space (in the oven), and money when you try your shot at making a DIY version of the infamous HoneyBaked Ham!
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Deviled Eggs (For a Large Group)
Hosting a party and need appetizers or hors d'oeuvres? Deviled eggs are a great choice and won't overfill your guests before the real meal.
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Creamy Baked Macaroni and Cheese
An extra creamy and cheesy version of Macaroni and cheese that's baked in the oven and serves as a great side dish!
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Honey Cornbread
A subtle twist on an all-time classic! Honey highlights the sweetness of the cornbread while lending moisture too.
Cornbread Dressing
A southern-inspired cornbread dressing with a few additions that attribute to ALL of the flavors of this delectable dish!
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Creamy Pumpkin Eggnog Rice Pudding
A creamy rice pudding enhanced with pumpkin eggnog to elaborate on the creaminess. A fall favorite for sure!
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Crockpot Chicken Noodle Soup
Tis the season for crockpot chicken noodle soup with many of the items you already have in your pantry and fridge/freezer!
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Chessmen Cookies Banana Pudding
Our spin on a widely popular Banana Pudding. Chessmen cookies lend to the elegant presentation and delectable flavor; no baking is required!
Turkey Shepherd’s Pie
Shepherd’s pie with ground turkey, a mirepoix of vegetables, and some pantry items. Filled with the rich flavors of fall and is easy to make!
Steak Stir Fry with Vegetables & Noodles
Craving Chinese food? Satisfy the crave with your own stir fry using whatever meat you want, and a stir fry mix from your local grocery store!
Eggless Vanilla Bean Cupcakes
These eggless vanilla bean cupcakes are so light and fluffy, yet rich in flavor and love, satisfying that sweet tooth craving!
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Roasted Frozen Brussels Sprouts
Bring your frozen brussels sprouts back to life by roasting them straight from the freezer and adding a bit of love and care along the way!
Brined and Barbequed Turkey with Bacon
An elevated version of our Brined and Barbequed Turkey. Get ready for the holidays and dress your turkey up by adding a Bacon vest!
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Brined and Barbequed Turkey
You've heard of roasted and fried, but brined and barbequed turkey is perfect for making room in the oven during your holiday celebrations!
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Juicy and Tender Crockpot Thin-Sliced Steak
This is THEE recipe to follow if you truly want a platter of juicy and tender thin-sliced steak slowly cooked in the Crockpot!
Creamy Baked Shells and Cheese with Bacon Bits
If you love Bacon and Shells and cheese, then you'll love this. A couple of twists that serve as bonuses for all mac and cheese lovers!
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Crunchy Fried Catfish
Patient people only: This recipe calls for a buttermilk soak. Crunchy, tender, flavorful, spicy fried catfish satisfies all seafood lovers
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Sauteed and Braised Frozen Lima Beans
Sauteeing, then braising frozen lima beans brings them back to life, serving as an easy and inviting side dish!
Baked Berbere-spiced Boneless Pork Chops
Baked pork chops with a rich homemade Berbere dry rub make for a perfect introduction to fall, paired with fall-themed side dishes...Yum!
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Grown-Up Yellow Cake
This is a super simple homemade yellow cake recipe with just a few grown-up twists to make it more scrumptious and moist!
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Cajun Chicken Alfredo
A Cajun take on chicken alfredo, using the jar plus a mini version of our homemade recipe, making it creamy and flavorful!
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Frozen French Style Green Beans
An easy and delicious way to spice up and make use of those frozen french style green beans in the freezer!
Taco-flavored Tilapia
No shells are needed for this taco-flavored tilapia; perfect by itself, with other side dishes, or in a taco!
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Beer-Brined Ranch Baked Chicken Wings
Patience pays off with this chicken wing recipe. Brined in beer for at least an hour, but up to overnight, and baked to perfection!
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