Frozen Brussels Sprouts

Frozen Brussels Sprouts

Frozen Brussels Sprouts Bring your frozen brussels sprouts back to life by roasting them straight from the freezer and adding a bit of love and care along the way! 13 x 9 baking pan 1 12 oz. bag frozen brussels sprouts1 – 1 ½ Tbsp canola oil ((or extra virgin...
Crunchy Fried Catfish

Crunchy Fried Catfish

Patient people only: This recipe calls for a buttermilk soak. Crunchy, tender, flavorful, spicy fried catfish satisfies all seafood lovers This content is for CCS members only. In order to access exclusive homemade and family-approved recipes, check out our membership...
Crispy Bacon – Stovetop

Crispy Bacon – Stovetop

Crispy Bacon – Stovetop This is an easy recipe for crispy bacon cooked on the stovetop and ready in 20 minutes or less, depending on how crispy you like it! medium or large nonstick skillet 6 slices bacon (thick-cut; high-quality) Starting with a cold pan and...