Our Version: Subway Tuna Sandwich

Elevate canned tuna with some key ingredients to make a mock at-home version of the Subway Tuna Sandwich!
Prep Time: 12 minutes
Total Time: 12 minutes
Course: Brunch, Dinner, Lunch, Snack
Cuisine: American
Keyword: best subway sauce for tuna, subway tuna sandwich copycat recipe, subway tuna sandwich recipe, subway tuna sub recipe, tuna sub sandwich recipe
Servings: 8 servings
Calories: 116kcal

Equipment

  • 1 Large Mixing Bowl with airtight lid
  • 1 spoon
  • 1 Can opener

Ingredients

  • 4 cans tuna in water drained
  • ¾ cup Miracle Whip
  • ¼ cup Sweet Pickle Relish
  • ½ tsp Dash Original seasoning
  • ¼ tsp ground thyme
  • ½ tsp Old Bay Seasoning
  • ¼ tsp organic turmeric
  • ¾ tsp ground black pepper
  • 8 whole Hot Dog Buns split top
  • ½ bunch baby spinach
  • cherry tomatoes diced
  • Subway Sweet Onion Teriyaki Sauce

Instructions

  • With a can opener, either manual or electric, open all 4 cans of tuna and drain them.
  • Grab your mixing bowl, and carefully with a fork or butter knife, slide the utensil up under the lid and open it all the way to pour the tuna meat into the bowl.
  • Once you have all the tuna cans emptied into your mixing bowl, use the fork to break up the tuna meat to distribute the following ingredients evenly.
  • To your tuna, add the Miracle Whip, sweet relish, Dash, thyme, Old Bay, turmeric, and black pepper and stir until all ingredients are combined well.

Sub Assembly

  • After grabbing a split top hot dog bun, pull apart the top opening and drizzle a bit of the sauce, then place your spinach, tuna, and tomatoes, with a finish drizzle of sauce and serve!
  • Have more people to make a sub for? Repeat for up to 8 buns and Enjoy!

Video

Notes

Storage Tips

Once fully prepared, you can:
  • Refrigerate: In an airtight container, you can store leftovers for up to 3 - 5 days, in the coldest part of the fridge.

Nutrition

Calories: 116kcal | Carbohydrates: 8g | Protein: 17g | Fat: 2g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Trans Fat: 0.001g | Cholesterol: 33mg | Sodium: 459mg | Potassium: 292mg | Fiber: 1g | Sugar: 5g | Vitamin A: 2162IU | Vitamin C: 6mg | Calcium: 47mg | Iron: 2mg
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