Elevate canned tuna with some key ingredients to make a mock at-home version of the Subway Tuna Sandwich!
Prep Time12 minutesmins
Total Time12 minutesmins
Course: Brunch, Dinner, Lunch, Snack
Cuisine: American
Keyword: best subway sauce for tuna, subway tuna sandwich copycat recipe, subway tuna sandwich recipe, subway tuna sub recipe, tuna sub sandwich recipe
Servings: 8servings
Calories: 116kcal
Equipment
1 Large Mixing Bowl with airtight lid
1 spoon
1 Can opener
Ingredients
4canstuna in waterdrained
¾cupMiracle Whip
¼cupSweet Pickle Relish
½tspDash Original seasoning
¼tspground thyme
½tspOld Bay Seasoning
¼tsporganic turmeric
¾tspground black pepper
8wholeHot Dog Bunssplit top
½bunchbaby spinach
cherry tomatoesdiced
Subway Sweet Onion Teriyaki Sauce
Instructions
With a can opener, either manual or electric, open all 4 cans of tuna and drain them.
Grab your mixing bowl, and carefully with a fork or butter knife, slide the utensil up under the lid and open it all the way to pour the tuna meat into the bowl.
Once you have all the tuna cans emptied into your mixing bowl, use the fork to break up the tuna meat to distribute the following ingredients evenly.
To your tuna, add the Miracle Whip, sweet relish, Dash, thyme, Old Bay, turmeric, and black pepper and stir until all ingredients are combined well.
Sub Assembly
After grabbing a split top hot dog bun, pull apart the top opening and drizzle a bit of the sauce, then place your spinach, tuna, and tomatoes, with a finish drizzle of sauce and serve!
Have more people to make a sub for? Repeat for up to 8 buns and Enjoy!
Video
Notes
Storage Tips
Once fully prepared, you can:
Refrigerate: In an airtight container, you can store leftovers for up to 3 - 5 days, in the coldest part of the fridge.