aerial view of creamy coleslaw with pepper garnished on top in a white and black abstract bamboo bowl

3-Minute Classic Coleslaw

The quickest and most delicious coleslaw recipe that'll satisfy everyone's summer cravings, in 3 minutes!
Prep Time: 3 minutes
Total Time: 3 minutes
Course: Side Dish
Cuisine: American, Dutch
Keyword: best bottled coleslaw dressing, cole slaw simple, coleslaw good food, good cole slaw, quick coleslaw dressing vinegar
Servings: 6 servings
Calories: 3kcal


  • 1 large bowl
  • 1 spoon


  • 1 16 oz Bag of Cole Slaw
  • ½ jar Marzetti The Original Slaw Dressing (12 oz jar; but you only need half)
  • 1 tsp Dash Original seasoning
  • tsp black pepper (and more for garnish, if you want)


  • In your bowl, add the bag of coleslaw, along with the half jar of Marzetti slaw dressing.
  • Stir until all shredded pieces are covered with the amazing dressing, close the lid, and refrigerate until your preferred chilled level. Serve and enjoy!


Storage Tips

  • In an airtight container, the coleslaw will last for up to 5 days. After 5 days, the quality of the ingredients will degrade, so it's best to throw it out.
Y'all know we don't condone food waste, but in the summer heat, this dish won't last long, so enjoy it right away!


Calories: 3kcal | Carbohydrates: 1g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Cholesterol: 0.03mg | Sodium: 1mg | Potassium: 11mg | Fiber: 0.4g | Sugar: 0.1g | Vitamin A: 14IU | Vitamin C: 0.1mg | Calcium: 13mg | Iron: 0.3mg
Tried this recipe?Let us know how it was!