Breakfast Sausage Patties

Breakfast sausage patties make the best breakfast addition, especially with eggs and pancakes or on a sandwich!
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Breakfast, Brunch
Servings: 8 servings
Cost: $3


  • 1 small or medium nonstick frying pan



  • Slice roll into patties about ½" thick.
  • Place patties in cold skillet on Medium heat.
  • Cook for approximately 5 minutes on each side, then add the butter and water to complete cooking all the way through. The sausage will begin to crust a bit, so stop frying at your leisure!


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