Baked pork chops with a rich homemade Berbere dry rub make for a perfect introduction to fall, paired with fall-themed side dishes...Yum!
This is a super simple homemade yellow cake recipe with just a few grown-up twists to make it more scrumptious and moist!
A Cajun take on chicken alfredo, using the jar plus a mini version of our homemade recipe, making it creamy and flavorful!
An easy and delicious way to spice up and make use of those frozen french style green beans in the freezer!
No shells are needed for this taco-flavored tilapia; perfect by itself, with other side dishes, or in a taco!
