Classic Cheesecake

A creamy, classic cheesecake dessert that's enhanced with a vanilla greek yogurt topping and a pinch of cinnamon!

Prep Time: 10

Cook Time: 40

Chilling / Cooling Time: 3

Total Time: 3 50

Course: Dairy, Dessert

Cuisine: Mediterranean

Keyword: cheesecake with greek yogurt, classic easy cheesecake recipe, simple baked cheesecake recipe, yogurt cheesecake recipe

Servings: servings

Preheat the oven to 325°F.
Beat the cream cheese, sugar, and vanilla with a stand or electric mixer, until blended. Add eggs; beat until blended.
Pour into crust and bake for 40 minutes or until the center is almost set.
After removing from the oven and letting cool for about 15 minutes, apply the yogurt to the top and sprinkle some cinnamon.
Refrigerate for 3 hours. Serve and enjoy a slice!

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