Brined and Roasted Turkey

Name: Brined and Roasted Turkey
Prep time: 20 min
Cook time: 180 min
Total time: 4520 min
Ingredients: 11 lb Whole Turkey (thawed); 1 bag World Market Turkey Brine (prepared according to package directions); water and ice (enough to cover and keep the turkey chilled each day you plan to brine; to avoid bacteria); Simple Truth Organic® Low Sodium Free Range Chicken Broth (enough to add moisture to the bottom of the roasting pan); Butter-flavored non-stick Cooking spray; 3 Tbsp unsalted butter (melted); 1 tsp Better than Bouillon Roasted Turkey base; 2 tsp ground black pepper; 1 tsp dried sage; 1 tsp Dash Original seasoning; ½ tsp organic turmeric; ⅛ tsp sea salt

by B-n-T | Dinner Meats, Recipes | 0 comments

close-up of brined roasted whole turkey on v-rack

We’ve Brined and Barbequed and even added a bacon vest. This time, we brined and roasted the turkey and it’s succulent as always!

This content is for CCS members only. Upgrade & Subscribe today and get access to Everything!
Register

Already a member? Log in here

Follow + Subscribe

Facebook
Pinterest
YouTube

Copyright & Disclaimers

Brined and Roasted Turkey

Follow + Subscribe

Log In