Sweet Potato Pies

Name: Sweet Potato Pies
Prep time: 30 min
Cook time: 50 min
Total time: 80 min
Ingredients: 2 cups Krusteaz pie crust mix (jiffy works too); 4 - 6 Tbsp cold water; 2 lbs sweet potatoes (cooked and mashed); ½ cup unsalted butter (1 stick) (melted); 3 large eggs (beaten); ½ cup brown sugar (light or dark); 1 can sweetened condensed milk; ¼ tsp baking soda; 1 tsp ground nutmeg; 1 tsp ground allspice; 1 tsp Madagascar vanilla bean extract; 1 tsp lemon extract (or juice); ⅛ tsp sea salt

by B-n-T | Desserts, Recipes | 0 comments

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Bring in the fall with this classic dessert for the holidays and nourish the family with this double recipe for 2 sweet potato pies!

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